Hostess - Restaurant

Ideally with a relevant degree or diploma in Hospitality or Tourism management.
English communication: Intermediate level
Minimum 2 years work experience in hotel operations.
Good customer service, communications and interpersonal skills are a must.

You will be responsible to provide an excellent and consistent level of service to your customers. The Hostess is responsible to assist with receiving guests in the hotel's restaurants, manages the inventory of the outlet, and assists the service staff whenever necessary.

- 5 days working
- 2 free meals per day
- Service charge
- Social security
- Life & Health insurance
- Provident Fund
- Complimentary stay in Hyatt worldwide