F&B Service Attendant - VIU (All Day Dining)

Qualification:

? Thai Nationality
? Age between 22 ? 30
? Minimum high school / vocational college or equivalent
? Previous working experience from 5-Star Hotel?s restaurants in the similar or the same role is advantage.
? Fluent command of English is preferred.
? Positive personality and attitude.
? Hard worker and good team player.
? Dynamic, energetic and self-motivated professional.
? Service-oriented with good attention to details.
? Good computer knowledge.

Job Descriptions

Responsible for the service of the venue in a friendly and courteous manner. Always strive to obtain the maximum efficiency and promote teamwork between all associates. Observe and enforce objectives, policies, standards and procedures.
Food and Beverage Attendants will be required to conduct their duties in a courteous, safe and efficient manner, in accordance with the hotel?s policies and procedures, ensuring that a high level of service is maintained.
Additional responsibilities include; assisting with the setting up of all the furniture and equipment required for functions.